| LAMB | MIDDLE LOINS BONE AND ROLLED |
| LEG ON BONE | MIDDLE LOIN BONE IN |
| LEG BONE AND ROLLED | FULL LOIN |
| RACKS PER POINT | TENDERLOIN |
| SMOKED RACKS PER PONT | NOISETTES |
| LOIN CHOP | NOISETTES WITH BACON |
| CUTLETS (Each) | BONES |
| FOREQUARTER CHOPS | TOPSIDE |
| STROGANOFF | RUMPS DND |
| SHOULDER | STEAKS |
| SHOULDER BONE AND ROLLED | FULL LAMB |
| DICED | KEBABS |
| SHANKS | SCHNITZEL |
| MINCE |
SIMPLY CLASSIC |
| BACKSTRAPS | EYE OF SHORT LOIN (Portions) |
| BACKSTRAPS DND | RUMP 180g DND |
| BACKSTRAPS PORTION | RACKS DND |
| CHUMP CHOPS | 4 POINT 2 BONE REMOVED |
| SILVERSIDE | 4 POINT 3 BONE REMOVED |
| MEDALLIONS | 5 POINT CENTRE BONE REMOVED |
| SADDLE | |
| LEG CHOPS |
* Please note that CWB has a large range of LAMB available to find out more information please contact CWB, so then are sales team can help you.
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