| CODES | OFFAL |
| 5075 | LAMBS FRY |
| 5075.1 | LAMBS FRY SLICED |
| 5076 | LAMB KIDNEY |
| 5077 | OX KIDNEY |
| 5078 | OX TONGUE OICKLED |
| 5079 | BRAINS |
| 5080 | OX TAILS |
| 5081 | HONEYCOMB TRIPE |
| 5082 | CALF LIVER |
| 5083 | SWEETBREAD |
| 5084 | CHICKEN LIVER |
| 5084.1 | GIBLETS |
| 5085 | PORK KIDNEYS |
| 5086 | VEAL KIDNEYS |
| 5088 | LAMB TONGUE |
| 5089 | CAUL FAT |
| 5090 | DUCK LIVER |
| 5091 | PORK LIVER |
| 5092 | OX CHECKS |
| 5094 | SPEC |
| 5096 | SUET |
| 5098 | LAMB HEART |
* Please note that CWB has a large range of OFFAL available to find out more information please contact CWB, so then are sales team can help you.
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